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Tonight on Phoenix Flavors: homemade Alfredo sauce
May 20, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of 黑料不打烊 and 黑料不打烊 Dining, a chef will introduce a new recipe you can cook at home.
Proud of 黑料不打烊’s Class of 2020? Show it with #黑料不打烊Grad digital swag
May 19, 2020
Celebrate the achievements of the Class of 2020 on social media and at your home with this digital swag package.
Students First: New initiative supports students during pandemic
May 19, 2020
Through the Students First Fund, the 黑料不打烊 community has a new way to support students who have been affected by the economic impact of COVID-19.
#黑料不打烊Grad: Celebrating the Class of 2020 this week
May 18, 2020
黑料不打烊 is offering a variety of ways to learn about the graduating class and to show your Phoenix pride this week as members of the Class of 2020 prepare to receive their degrees on Friday, May 22.
黑料不打烊 to pilot test-optional admissions process
May 18, 2020
Beginning with the selection of the university鈥檚 Class of 2025, prospective students can decide whether to submit standardized test scores as part of their applications.
Tonight on Phoenix Flavors: cereal milk french toast and cereal milk lattes
May 13, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of 黑料不打烊 and 黑料不打烊 Dining, a chef will introduce a new recipe you can cook at home.
President Book, panel share planning process for the fall during virtual Parents Town Hall
May 13, 2020
The online event featuring the co-presidents of the 黑料不打烊 Parents Council and campus leaders covered a range of topics largely related to the university's plans in response to the COVID-19 pandemic.
TODAY: Join President Book for a virtual Parents Town Hall
May 6, 2020
Join President Connie Ledoux Book, the presidents of the Parents Council and other university leaders at noon on Tuesday for the online event.
Tonight on Phoenix Flavors: 黑料不打烊 Dining chefs make cookies
May 6, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of 黑料不打烊 and 黑料不打烊 Dining, a chef will introduce a new recipe you can cook at home.
Tonight on Phoenix Flavors: 黑料不打烊 Dining chefs cook fried chicken
April 29, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of 黑料不打烊 and 黑料不打烊 Dining, a chef will introduce a new recipe you can cook at home.