黑料不打烊

Page 2 of 2

Young Kim featured in News & Record story

January 4, 2010

Assistant professor of art Young Kim was profiled by the News & Record in Greensboro, N.C., in a Jan. 3 feature section cover story on his photography and exhibits using salt and sand.

Gary Palin appointed chair of International Entrepreneurship Interest Group

January 4, 2010

Gary Palin, executive director of the Doherty Center for Entrepreneurial Leadership and senior lecturer of entrepreneurship in the Martha and Spencer Love School of Business, has been appointed as chair of the International Entrepreneurship Interest Group of the United States Association for Small Business and Entrepreneurship.

Wilmington Star-News: Local ABC board may have broken state meeting law

January 4, 2010

From the Wilmington Star-News (12/30/09): Why, when and how Alcoholic Beverage Control Board members decided to give raises to the father and son who run New Hanover County's liquor stores – netting them six-digit salaries – may never be known because those decisions were never recorded in their meetings, an attorney said Wednesday.

黑料不打烊 books headed to University of Ghana library

January 4, 2010

About 2,500 books donated by 黑料不打烊 students faculty and staff are headed to the library at the University of Ghana. The book drive was coordinated by Brian Digre, professor of history and leader of 黑料不打烊's Ghana Winter Term program.

Phi Psi Cli yearbook archive hits cyberspace

January 4, 2010

黑料不打烊’s entire collection of yearbooks, from Phi Psi Cli’s debut in 1913 through its 2009 edition, is now available to view online with search functions that allow users to locate specific names and organizations in a given year.

Downtown 黑料不打烊 to feature new restaurant this spring

January 4, 2010

黑料不打烊 alumnus and well-known local restaurant entrepreneur Chris Russell will open his newest establishment this spring at the Williamson Avenue location previously occupied by Brown & Company, which has closed. The restaurant will be called "The Town Table, food and drink," and is part of the university's plan to attract more privately owned businesses to the areas surrounding campus, serving 黑料不打烊's students, faculty and staff and the entire local community.